Almond-Peach Crumble

Recipe Ingredients

3 cups	711ml	Sliced peaches
2 cups	474ml	Am oat bran
1/2 cup	118ml	Am oat flakes
1/2 cup	31g / 1.1oz	Am whole wheat pastry flour
1/4 cup	23g / 0.8oz	Slivered almonds
1/2 cup	164g / 5.8oz	Honey or maple syrup
1/2 cup	118ml	Am sesame tahini
1 teaspoon	5ml	Almond extract

Recipe Instructions

Place peaches in a square casserole dish. Combine next four ingredients. Mix sweetener, tahini, and almond extract together, then work both mixtures together until crumbly. Spread evenly over peaches, and bake at 375F. for 35 minutes or until golden.

Source:
Arrowhead Mills "Oat Bran Recipes" tri-fold Reprinted by permission of Arrowhead Mills, Inc.

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