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Almond Jelly

Type: Nuts
Courses: Dessert
Serves: 1 people

Recipe Ingredients

2 packets  Unflavored gelatin
1 1/2 cups 355mlWater
2 cups 474mlMilk
1 1/2 tablespoons 22mlAlmond extract
3/4 cup 148g / 5.2ozSugar
  Chilled canned fruit - see note

Recipe Instructions

Pour unflavored gelatin slowly over water.  Cook for 3 minutes.

Add remaining ingredients, except fruit.  Cook one minute.  Pour into flat pan.

Chill for 6 hours or overnight.  Cut into 3/4 inch cubes.  To serve place cubes in individual dessert cups.  Spoon chilled fruit and canned juices over cubes.


try lychee nuts, mandarin oranges, fruit cocktail, etc.

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