Spicy Cajun Style Buffalo Wings

Recipe Ingredients

3 lbs	1362g / 48oz	Chicken wings*
1		Kraft spicy Bbq**
1 1/2 teaspoons	7.5ml	Red cayenne pepper
1/4 teaspoon	1.3ml	Salt
2 teaspoons	10ml	Black pepper
1/2 teaspoon	2.5ml	Garlic flakes - minced
1 teaspoon	5ml	Onion flakes - minced
3 tablespoons	45ml	Worcestershire sauce
2 tablespoons	30ml	Green dragon or jalapeno sauce
1 tablespoon	15ml	Tabasco sauce
1 tablespoon	15ml	Cajun spice***

Recipe Instructions

*Chicken wings or small chicken legs; more wings or legs can be added if needed.

**Kraft Bbq or K.C. Style sauce.

***Cajun Spice or Capt. Link's Cajun seasoning.

In a Crockpot; add chicken Bbq Sauce, and all spices. Stir and heat on low for 4 hours.

To serve, I suggest you pre-pare a Cajun Rice Recipe, and after the Buffalo Wings are cooked, pre-pare the Rice, pour the Rice into a container or casserole dish, spread out evenly.

Source:
Schlesinger - License To Grill

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