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Sesame Chicken Wings

Type: Chicken
Courses: Starters and appetizers
Serves: 8 people

Recipe Ingredients

36   Chicken drumettes - (bottom
1   Chicken wing)
20   Garlic
1   Fresh ginger - peeled
1   Onion - quartered
1 teaspoon 5mlRed pepper flakes
2 teaspoons 10mlSalt
2 teaspoons 10mlGround coriander
3 tablespoons 45mlSoy sauce
3 tablespoons 45mlFresh lemon juice
2 tablespoons 30mlSesame oil
2 tablespoons 30mlSugar
1/2 cup 55g / 1.9ozSesame seeds - (approx)

Recipe Instructions

Wash the chicken pieces and pat dry. Place in a bowl.

Combine the remaining ingredients except the sesame seeds in a blender and puree.

Pour the mixture over the chicken and stir to coat all the pieces well.

Refrigerate for at least 2 hours.

Remove the chicken from the marinade and sprinkle with the sesame seeds.

Place under the broiler for 5 to 6 minutes on each side.

Serve hot.

Source:
Schlesinger - License To Grill

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