Saucy Sweet Sour Chicken Wings

Recipe Ingredients

12		Chicken wings - tips removed
		Marinade
1/2 cup	118ml	Water
1/4 cup	59ml	Oil
3/4 cup	148g / 5.2oz	Sugar
1/4 cup	59ml	Ketchup
1/4 cup	59ml	Vinegar
1 teaspoon	5ml	Garlic salt
1/2 teaspoon	2.5ml	Instant chicken bouillon

Recipe Instructions

Cut each wing in half; place in large resealable bag; add all marinade ingredients; seal bag.

Turn bag to coat wings. Refrigerate at least 4 hours, up to 24 hours, turning bag occasionally.

Heat oven to 375F.

Drain chicken, reserving marinade. Place chicken on broiler pan.

Bake 45-60 minutes, brushing occasionally with marinade. Discard any remaining marinade.

Source:
Schlesinger - License To Grill

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