Guerrini Chicken Wings

Recipe Ingredients

2 lbs	908g / 32oz	Chicken wings - (to 3 lb)
1 1/2 teaspoons	7.5ml	Salt
7 tablespoons	105ml	Cornstarch
20		Garlic - minced
4 tablespoons	60ml	Flour
2		Eggs
5 tablespoons	75ml	Soy sauce
4 tablespoons	60ml	Sugar
1 tablespoon	15ml	Toasted sesame seeds
2		Green onions - chopped
		Oil for frying

Recipe Instructions

Mix all ingredients except oil and chicken.

Add chicken to mixture and marinate overnight in the refrigerator, turning occasionally to coat.

Deep fry until golden brown.

Source:
Kurt Lucas

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