Popeye Potatoes

Recipe Ingredients

2 tablespoons	30ml	Butter or margarine
1 cup	62g / 2.2oz	Onion - chopped
5 oz	142g	Ham - chopped
10 oz	284g	Frozen spinach, chopped - thawed, drained
2		Scalloped potato mix
		Milk
		Hot water
2 cups	292g / 10oz	Mozzarella cheese - shredded

Recipe Instructions

Source:
Preheat oven to 400°. Melt butter. Saute onion and ham until tender. Add spinach and heat thoroughly. Place potato and cheese packets in bowl. Stir in milk and hot water (use amount recommended on scalloped potato package). Stir in spinach mixture. Bake 50 minutes or until potatoes are tender. Sprinkle with mozzarella cheese and bake an additional five minutes. Let stand approximately 5 minutes before serving. Pampered Chef Favorites II.

Rating

Average rating:

Unrated, please add a rating

Submit your rating:

• 1
• 2
• 3
• 4
• 5
• 6
• 7
• 8
• 9
• 10

Click a star to rate this recipe.