Fantastic Focaccia Bread Recipe - Cooking Index
1 | Pie crust | |
2 | Garlic - minced | |
2/3 cup | 97g / 3.4oz | Romano cheese - grated |
2 cups | 292g / 10oz | Mozzarella cheese - shredded |
2 teaspoons | 10ml | Oregano |
2 | Plum tomatoes |
Source:
Preheat oven to 375°. Roll dough into 12-inch circle on baking stone. Press garlic and spread evenly over crust. Grate half of Romano cheese over crust. Sprinkle 1 cup of mozzarella and 1 teaspoon oregano over crust. Slice tomatoes thinly. Layer tomatoes in single layer over cheese. Sprinkle remaining mozzarella and oregano over tomatoes. Grate remaining Romano on top. Bake for 30 - 35 minutes. Cut into squares. Serve hot. Pampered Chef Favorites II.
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