Cinnamon Swirl Loaf

Recipe Ingredients

1		Refrigerated bread dough
1 tablespoon	15ml	Butter or margarine - melted
2 tablespoons	30ml	Sugar
1 teaspoon	5ml	Cinnamon

Recipe Instructions

Preheat oven to 375°. Lightly spray 1 Valtrompia Bread Tube and caps with vegetable oil spray. Unroll bread dough onto 9 x 13 cutting board. Pinch dough slits together. Brush butter over dough. Combine cinnamon and sugar and sprinkle over bread. Roll up dough starting at short side of rectangle and place in prepared tube.

Source:
Bake 50 - 55 minutes. Cool bread in tube for 10 minutes. Remove loaf and cool on cooling rack before slicing. Pampered Chef Favorites II.

Rating

Average rating:

3 (1 votes)

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