Citrus Greens Salad

Recipe Ingredients

2		Oranges (medium)
1/2 cup	118ml	Plain yogurt
2 teaspoons	10ml	Sugar
1/4		Iceberg lettuce head - cut 4 wedges

Recipe Instructions

Finely shred enough orange peel to measure 1/4 teaspoon; set aside. Working over a small bowl, peel and section oranges, reserving orange juice.

For dressing, in a small bowl stir together orange peel, reserved orange juice, yogurt and sugar. Place a lettuce wedge on each salad plate; arrange orange sections on top. Spoon dressing atop salads.

Source:
Better Homes And Gardens Magazine - ???, 199? issue - submitted by Lois White

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