South Central Carolina Gold With Margarine Recipe - Cooking Index
3/4 cup | 177ml | Mustard |
3/4 cup | 177ml | Red wine vinegar |
1 1/2 tablespoons | 22ml | Margarine |
2 teaspoons | 10ml | Salt |
1 1/4 teaspoons | 6.3ml | Black pepper |
1/2 teaspoon | 2.5ml | Tabasco |
1/2 teaspoon | 2.5ml | Worcestershire sauce |
1/4 cup | 49g / 1.7oz | Sugar granulated |
Mix thoroughly and simmer 10-15 minutes until sugar is dissolved.
Source:
Andy Williams
Average rating:
Unrated, please add a rating
Submit your rating:
Click a star to rate this recipe.