South Carolina Style Barbecue Sauce

Recipe Ingredients

1 tablespoon	15ml	Vegetable oil
1/4 cup	15g / 0.5oz	Minced onion
1 tablespoon	15ml	Minced garlic
1/3 cup	78ml	Commercial yellow mustard - (like French's)
3 tablespoons	45ml	Ketchup
2 tablespoons	30ml	Light brown sugar
1/2 cup	118ml	Distilled white vinegar
1/4 cup	59ml	Water
2 teaspoons	10ml	Lemon juice
1/8 teaspoon	0.6ml	Ground black pepper
1/8 teaspoon	0.6ml	Ground cayenne pepper
1 tablespoon	15ml	Coarse salt

Recipe Instructions

1. Heat the vegetable oil over moderate heat. Add the onion and garlic and cook for 5 minutes, or until slightly soft.

2. Add all the remaining ingredients, and simmer sauce, uncovered, for 20 minutes. (The sauce will thicken slightly.)

Source:
Charles Kovacik

Rating

Average rating:

Unrated, please add a rating

Submit your rating:

• 1
• 2
• 3
• 4
• 5
• 6
• 7
• 8
• 9
• 10

Click a star to rate this recipe.