Rib Eye Express Barbecue Tag Team Lamb Barbecue Sauce Recipe - Cooking Index
| 1 cup | 237ml | Hoisin sauce |
| 1/2 cup | 118ml | Rice vinegar |
| 1/4 cup | 59ml | Soy sauce |
| 2 teaspoons | 10ml | Minced ginger root |
| 2 teaspoons | 10ml | Minced garlic |
| 2 tablespoons | 30ml | Dijon mustard |
| 1 teaspoon | 5ml | Ground anise seed |
Combine the ingredients together in a saucepan and warm them over low heat for about 10 minutes.
Source:
Rib Eye Express BARBECUE Tag Team
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