Rattlesnake Club Barbecue Sauce

Recipe Ingredients

1 1/2 cups	355ml	Ketchup
1/2 cup	118ml	Prepared chili sauce
1/4 cup	59ml	Prepared steak sauce
3 tablespoons	45ml	Dry mustard
2 tablespoons	30ml	Prepared horseradish
1 tablespoon	15ml	Molasses
1 tablespoon	15ml	Red wine vinegar
1 tablespoon	15ml	Jalapeno pepper - minced
1 tablespoon	15ml	Garlic juice
1 tablespoon	15ml	Tabasco sauce

Recipe Instructions

Whisk first 10 ingredients in bowl.

Heat to an almost boil and simmer for 30 minutes.

Add hot pepper sauce to taste.

Remove from heat, cover and chill.

Bring to room temperature to serve.

NOTES : Perfect with any kind of meat.

Makes about 3 cups.

Source:
Steve

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