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Peach Barbecue Sauce

Serves: 4 people

Recipe Ingredients

7 3/4 oz 220gJunior peach cobbler - 1 jar
1/3 cup 78mlCatsup
1/3 cup 78mlVinegar
1/3 cup 53g / 1.9ozBrown sugar - packed
1   Garlic - minced
1 tablespoon 15mlWorcestershire sauce
1/2 teaspoon 2.5mlGinger - ground
1/4 teaspoon 1.3mlMace - ground
1 teaspoon 5mlOnion salt

Recipe Instructions

NOTE: If the baby food is not available, you could use the same amount of finely chopped peaches, if canned, well drained before chopping.

Combine all the ingredients thoroughly. Core the hot dogs diagonally on three sides.

Barbecue basting with the sauce about three times while they are cooking.

You can also use this on pork or chicken or the heated sauce in a chafing dish with sliced hot dogs.

Makes about 1 1/2 cups of sauce, (enough for 2 lbs of hot dogs).

Source:
Suzanne Leedom

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