North Carolina: Eastern Style Lemon Mop

Recipe Ingredients

1 cup	237ml	Cider vinegar
1/2 cup	118ml	Water
3 tablespoons	45ml	Lemon juice
3 tablespoons	45ml	Butter
1 teaspoon	5ml	Cayenne
2 teaspoons	10ml	Tabasco
2 tablespoons	30ml	Worcestershire sauce
2 tablespoons	30ml	Sugar

Recipe Instructions

Mix thoroughly and allow time for flavors to blend.

Source:
NC Pork Producers Association

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