Mustard Barbecue Sauce - 2

Recipe Ingredients

2 tablespoons	30ml	Oil
1 tablespoon	15ml	Onion - chopped (large)
4		Garlic - minced
1 cup	237ml	Tomato sauce
1/4 cup	59ml	Vinegar
2 tablespoons	30ml	Maple syrup
2 tablespoons	30ml	Molasses
1/2 cup	118ml	Dijon mustard
2 tablespoons	30ml	Worcestershire sauce
1 tablespoon	15ml	Tabasco sauce
1/2 teaspoon	2.5ml	Pepper
1/2 teaspoon	2.5ml	Malagueta pepper
1/4		Seeded lemon - chopped
1 teaspoon	5ml	Cumin
1 teaspoon	5ml	Coriander
1/2 teaspoon	2.5ml	Ginger'
1/4 teaspoon	1.3ml	Paprika

Recipe Instructions

Saute onions and garlic in oil over low heat for 5 min.

Add remaining ingredients and cook for 10 more min.

Spread on meat during last 10-15 min. of grilling or broiling or last 20-25 minutes of baking.

Makes 2 1/2 to 3 cups.

Source:
Rosilyn H. Overton

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