J&J's Outdoor Style Hickory Barbecue Sauce

Recipe Ingredients

1/2 cup	118ml	White or cider vinegar
1 cup	237ml	Ketchup
2 teaspoons	10ml	Brown sugar
4 tablespoons	60ml	Water
2 tablespoons	30ml	Worcestershire sauce
2 teaspoons	10ml	Soy sauce
2 teaspoons	10ml	Dry mustard
1/2 teaspoon	2.5ml	MRS. DASH seasoning - optional
1/2 teaspoon	2.5ml	Garlic salt
2 teaspoons	10ml	Tomato paste
1 teaspoon	5ml	Liquid smoke flavoring
1 teaspoon	5ml	Kitchen bouquet seasoning sauce
1/4 teaspoon	1.3ml	Onion - finely chopped (small)

Recipe Instructions

Stir until brown sugar dissolves.

Make the night before and let stand in the refrigerator.

Put it on.

Source:
Frank and Justin Johnson

Rating

Average rating:

Unrated, please add a rating

Submit your rating:

• 1
• 2
• 3
• 4
• 5
• 6
• 7
• 8
• 9
• 10

Click a star to rate this recipe.