Spinach Salad With Apple And Red Onion

Recipe Ingredients

1 lb	454g / 16oz	Spinach - triple washed, and
		Stems removed
1		Golden Delicious apple - quartered, cored, (small)
		And sliced
1/4		Red onion - thinly sliced (small)
1/4 cup	59ml	Olive oil
1 1/2 tablespoons	22ml	Apple cider vinegar
		= (a couple of splashes)
1 teaspoon	5ml	Grain mustard
1 tablespoon	15ml	Honey
		= (a good drizzle)
		Coarse salt - to taste
		Freshly-ground black pepper - to taste

Recipe Instructions

Place spinach, apple, and onion in a salad bowl.

Place oil, vinegar, mustard and honey in a small plastic container and fit lid on container. Shake dressing to combine, 1 minute.

Pour dressing over salad, toss, and season with salt and pepper, to taste.

This recipe yields 4 servings.

Source:
30 MINUTE MEALS with Rachael Ray - (Show # TM-1A13) - from the TV FOOD NETWORK

Rating

Average rating:

Unrated, please add a rating

Submit your rating:

• 1
• 2
• 3
• 4
• 5
• 6
• 7
• 8
• 9
• 10

Click a star to rate this recipe.