Finger Lickin' Pickens' Sauce

Recipe Ingredients

2 cups	474ml	Ketchup
2 teaspoons	10ml	A-1 steak sauce
1 teaspoon	5ml	Whole celery seed
1 teaspoon	5ml	Tabasco sauce
2 tablespoons	30ml	Soy sauce
2/3 cup	106g / 3.7oz	Dark brown sugar
2		Lemons - juice of
4 tablespoons	60ml	Horseradish
1/2 teaspoon	2.5ml	Garlic powder
1/2 teaspoon	2.5ml	Sage
1 teaspoon	5ml	Salt
1 cup	237ml	Beer
2 cups	125g / 4.4oz	Onions finely chopped (small)

Recipe Instructions

Combine all ingredients in a saucepan.

Bring mixture to boil. Simmer sauce over medium-low heat, uncovered, for 5 minutes, stirring constantly..

Source:
Wyndell Ferguson

Rating

Average rating:

Unrated, please add a rating

Submit your rating:

• 1
• 2
• 3
• 4
• 5
• 6
• 7
• 8
• 9
• 10

Click a star to rate this recipe.