Eastern North Carolina Barbecue Sauce With Butter - 2 Recipe - Cooking Index
2/3 cup | 157ml | Mustard |
1/2 cup | 99g / 3.5oz | White sugar |
1/4 cup | 40g / 1.4oz | Brown sugar |
1 cup | 237ml | Cider vinegar |
2 tablespoons | 30ml | Chili powder |
1 teaspoon | 5ml | Black pepper |
1 teaspoon | 5ml | White pepper |
1/4 teaspoon | 1.3ml | Cayenne pepper |
5 | Tabasco sauce | |
1/2 teaspoon | 2.5ml | Soy sauce |
2 tablespoons | 30ml | Butter |
Mix all except soy, butter and merry 10 minutes. Remove from heat. Stir in soy and butter.
Source:
Andy Williams
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