Cranberry Lemon Barbecue Glaze

Recipe Ingredients

1		Cranberry sauce - whole, 8 oz can
1/2 teaspoon	2.5ml	Lemon peel - finely shredded
2 tablespoons	30ml	Lemon juice
1/8 teaspoon	0.6ml	Rosemary - dried, crushed

Recipe Instructions

In saucepan, combine all ingredients. Bring to a boil.

Use to baste lamb or pork last 15 minutes of grilling.

Source:
Merle Ellis, S.A. Express News

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