Bourbon Peach Barbeque Sauce

Recipe Ingredients

1 tablespoon	15ml	Onion - chopped finely (small)
2 tablespoons	30ml	Crushed fresh garlic
1/2 cup	118ml	Tomato puree
1/2		Chili sauce
1/2		Tomato paste
1/4 cup	59ml	Bourbon
1 tablespoon	15ml	Worcestershire sauce
1 cup	237ml	Peach preserves
1 teaspoon	5ml	Salt
1 teaspoon	5ml	Black pepper
1 teaspoon	5ml	Cayenne pepper
2 tablespoons	30ml	White or cider vinegar

Recipe Instructions

Heat a medium-sized pan over medium heat. Add tomato puree, garlic and onion to the pan and saute. Add the remaining ingredients to the pan and increase temperature to high heat.

Bring sauce to a boil then reduce the heat and simmer for 30 minutes.

Source:
Contributed By Marius Johnston

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