 Beef Mop Recipe - Cooking Index
Beef Mop Recipe - Cooking Index
| 3 cups | 711ml | Water | 
| 4 | Beef bouillon cubes | |
| 2 tablespoons | 30ml | Season all - (Penderys) | 
| 2 tablespoons | 30ml | Alpine touch | 
| 2 tablespoons | 30ml | Black pepper | 
| 2 tablespoons | 30ml | Liquid smoke | 
| 3 tablespoons | 45ml | Reno red chile powder | 
| 1 cup | 237ml | Ketchup | 
| 2 tablespoons | 30ml | Celery seed | 
| 1/2 cup | 99g / 3.5oz | Butter | 
| 2 teaspoons | 10ml | Cayenne | 
| 1/2 cup | 118ml | Lemon juice | 
Mix all ingredients in saucepan and let simmer for 1/2 hour. Let sit overnight.
Source: 
Don Havranek
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