Barbecue Sauce - French

Recipe Ingredients

1/3 cup	109g / 3.8oz	Corn syrup
1/3 cup	78ml	White wine
1/4 cup	59ml	Corn oil
1/4 cup	59ml	Dijon mustard
2 tablespoons	30ml	Parsley
1		Garlic - clove
1 teaspoon	5ml	Salt
1/8 teaspoon	0.6ml	Pepper
1/3 cup	20g / 0.7oz	Onion or shallots - diced

Recipe Instructions

Saute Onions or shallots in a little corn oil until cooked but not browned.

Add remaining ingredients.

Simmer for 10 minutes.

Cool and serve or serve hot.

Source:
Michael Majesky

Rating

Average rating:

Unrated, please add a rating

Submit your rating:

• 1
• 2
• 3
• 4
• 5
• 6
• 7
• 8
• 9
• 10

Click a star to rate this recipe.