Barbecue Sauce - 16

Recipe Ingredients

1/4 cup	40g / 1.4oz	Brown sugar
2 tablespoons	30ml	Paprika
2 teaspoons	10ml	Salt
2 teaspoons	10ml	Dry mustard
2		Bay leaves
1/2 teaspoon	2.5ml	Chili powder
1/4 teaspoon	1.3ml	Cayenne pepper
1/4 cup	59ml	Worcestershire sauce
1/2 cup	118ml	Cider vinegar
2 cups	474ml	Tomato juice
1/2 cup	118ml	Catsup
1 cup	237ml	Water

Recipe Instructions

Mix all ingredients in large saucepan. Bring to boil over high heat. Simmer until slightly thickened, about 30 minutes. Discard bay leaves.

From the Houston "Chronicle"

Source:
Michael Majesky

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