Barbecue Sauce - 10

Recipe Ingredients

12 oz	340g	Ketchup
4 tablespoons	60ml	Sugar
2 tablespoons	30ml	Molasses
2 tablespoons	30ml	Cider vinegar
1 tablespoon	15ml	Barbecue spice rub
2 teaspoons	10ml	Worcestershire sauce
1/2 teaspoon	2.5ml	Dry mustard
1/8 teaspoon	0.6ml	Onion powder
1/8 teaspoon	0.6ml	Garlic powder
1/8 teaspoon	0.6ml	Smoke flavoring

Recipe Instructions

Combine all ingredients well. Place in small saucepan and bring to a boil.

Reduce heat and simmer, uncovered for one hour.

Variations: add cayenne pepper for hotter sauce. Increase liquid smoke for smokier sauce.

Source:
Michael Majesky

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