Cooking Index - Cooking Recipes & IdeasSouthwest Coleslaw Recipe - Cooking Index

Southwest Coleslaw

Serves: 1 people

Recipe Ingredients

3 cups 711mlJulienne - cored green cabbage
2 cups 474mlJulienne - cored red cabbage
1/2   Red bell pepper - cut into julienne
1/2   Yellow bell pepper - cut into julienne
1/2   Carrot - cut into julienne
1 cup 237mlMayonnaise
2   Jalapenos - chopped
1   Garlic - chopped
1 tablespoon 15mlChopped fresh cilantro
1 tablespoon 15mlMaple syrup
1/2 tablespoon 7.5mlVinegar
1/2 tablespoon 7.5mlDijon mustard
1/2 tablespoon 7.5mlWorcestershire sauce
1 teaspoon 5mlChili powder
1/2 teaspoon 2.5mlGround cumin
1/2 teaspoon 2.5mlGround coriander
  Salt
  Fresh lime juice

Recipe Instructions

In a large bowl combine cabbages, red and yellow peppers and carrot. Process remaining ingredients in a blender until smooth. Adjust seasoning with salt and lime juice. Pour dressing over vegetables and toss to combine.

Posted to the BBQ List by Rock McNelly on Aug 28, 1998.

Source:
CHEF DU JOUR DEAN FEARING SHOW #DJ9067

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