South Central Carolina Baste/BBQ Sauce Recipe - Cooking Index
| 3 tablespoons | 45ml | Peanut oil |
| 2 | Garlic | |
| 1 | Onion - minced | |
| 1/2 cup | 118ml | Ketchup |
| 1/3 cup | 78ml | Cider vinegar |
| 2 tablespoons | 30ml | Lemon juice |
| 2 tablespoons | 30ml | Honey |
| 1 tablespoon | 15ml | Brown sugar |
| 2 tablespoons | 30ml | Dry mustard |
| 1 teaspoon | 5ml | Ginger |
| Salt |
Mix ingredients well.
Source:
Andy Williams
Average rating:
Unrated, please add a rating
Submit your rating:
Click a star to rate this recipe.