South Carolina Mustard Barbecue Sauce

Recipe Ingredients

2/3 cup	157ml	Yellow mustard
1/2 cup	99g / 3.5oz	Sugar
1 cup	237ml	Cider vinegar
2 tablespoons	30ml	Chili powder
1 teaspoon	5ml	Black pepper
1 teaspoon	5ml	White pepper
1/4 teaspoon	1.3ml	Cayenne pepper
5		Tabasco - or to taste
1/2 teaspoon	2.5ml	Soy sauce
2 tablespoons	30ml	Butter

Recipe Instructions

Combine all ingredients except soy sauce and butter in a saucepan and simmer for 10 minutes. Remove from heat. Stir in soy sauce and butter. Use as a basting sauce for barbecuing or as a condiment for grilled pork or chicken.

Posted to the BBQ List on July 18, 1998 by kshort <[email protected]>

Source:
The Nashville Exchange

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