Red Savina Bread

Recipe Ingredients

1 1/2 cups	93g / 3.3oz	Whole wheat flour
1 1/2 cups	93g / 3.3oz	White flour
1/2 cup	118ml	V8 or similar veggie juice
1/2 cup	118ml	Water
1 teaspoon	5ml	Salt
1 1/2 tablespoons	22ml	Evaporated dried milk
1 1/2 tablespoons	22ml	Brown sugar
1 tablespoon	15ml	Honey or sorgham
1 1/2 teaspoons	7.5ml	Fast rise auto bread yeast
2 tablespoons	30ml	Butter
2 oz	56g	Ground dried Red Savina Habanero

Recipe Instructions

Heat liquid ingredients to about 100 F. Pour into canister. Put in dry ingredients, yeast last. Set machine to desired finish. Done. I'll leave it to individuals to try and figure out how to adapt this to their own style of bread making. Like I said, this is for one of those auto bread machines simply because I don't know how to bake bread otherwise. If it ain't easy, I ain't got time to do it. I'm sure there are lots of different herb combinations that could be used as well. Hope you all have fun with this!

Posted to the BBQ List by harryo@dave-world.net on Aug 11, 1998.

Source:
Jim Campbell

Rating

Average rating:

Unrated, please add a rating

Submit your rating:

• 1
• 2
• 3
• 4
• 5
• 6
• 7
• 8
• 9
• 10

Click a star to rate this recipe.