Focaccia Al Formaggio Recipe - Cooking Index
Focaccia Al Formaggio Recipe - Cooking Index
| 1 | Pizza Bread - (see recipe) | |
| 1 cup | 146g / 5.1oz | Grated Pecorino-Romano cheese |
| 1 cup | 146g / 5.1oz | Grated Parmesan cheese |
| 1/4 cup | 59ml | Extra-virgin olive oil |
| 1 tablespoon | 15ml | Sea salt |
Follow instructions for 1 large pizza, but form dough into large rectangle. Using a rolling pin or your hands, flatten dough to fit in your cookie sheet. Using finger tips, poke indentions across entire surface. Sprinkle with both cheeses, drizzle with olive oil and sprinkle with salt. Bake 10 to 15 minutes until golden-brown on top and bottom.
This recipe yields 4 servings.
Source:
MOLTO MARIO with Mario Batali - (Show # MB-5733) - from the TV FOOD NETWORK
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