Poultry Marinade Recipe - Cooking Index
1 cup | 237ml | Olive oil |
1 1/2 tablespoons | 22ml | Salt |
2 tablespoons | 30ml | Worcestershire sauce |
1 tablespoon | 15ml | Poultry seasoning |
2 tablespoons | 30ml | Hungarian paprika |
1/2 teaspoon | 2.5ml | Black pepper |
1/4 teaspoon | 1.3ml | Cayenne pepper |
1/2 cup | 31g / 1.1oz | Finely chopped green onions |
2 tablespoons | 30ml | Minced garlic |
Put the above ingredients in a blender and have at it until it is smooth.
Posted to the BBQ List by Bill Mathews <[email protected]> on Aug 22, 1998.
Source:
Jim Auchmutey
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