Peanut Butter Pie - 2

Recipe Ingredients

1 cup	237ml	Milk
2/3 cup	131g / 4.6oz	Peanut butter
1		Instant chocolate pudding
1		9" graham cracker pie shell
1		Cool whip topping

Recipe Instructions

Blend milk and peanut butter together. Add pudding mix. Pour into pie shell. Chill. Serve with a dab of Cool Whip whipped topping.

Posted to the BBQ List in Nov. 1998 by Rock McNelly

Source:
Anita A. Matejka

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