Orange Tahini Sauce Recipe - Cooking Index
1 cup | 198g / 7oz | Peanut butter |
1 cup | 237ml | Tahini Sauce |
2 tablespoons | 30ml | Soy sauce |
1 tablespoon | 15ml | Rice wine vinegar |
1/4 cup | 59ml | Fresh squeezed orange juice |
1 | Orange, zest of | |
4 teaspoons | 20ml | Garlic |
4 tablespoons | 60ml | Hot pepper oil |
4 tablespoons | 60ml | Chicken broth |
4 tablespoons | 60ml | Honey |
Whisk together.
Source:
Kevin Beard
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