Ole Man Jim's Q-Fest Smoked Chicken Salad Recipe - Cooking Index
3 | Smoked leg quarters - chopped | |
Course | ||
1/2 | Granny Smith Apple chopped | |
1/2 cup | 73g / 2.6oz | Chopped pecans |
1 | Celery - finely sliced | |
Hellmann's mayonnaise - enough | ||
To bind |
Combine all ingredients adding only enough mayo to bind. As a light luncheon entree, serve over 1/2 of a ripe avocado.
Submitted to the BBQ Mailing List by Jim Anderson <[email protected]> on Feb 08, 1999.
Source:
John 'Boog' Powell
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