Ole Man Jim's Q-Fest Smoked Chicken Salad

Recipe Ingredients

3		Smoked leg quarters - chopped
		Course
1/2		Granny Smith Apple chopped
1/2 cup	73g / 2.6oz	Chopped pecans
1		Celery - finely sliced
		Hellmann's mayonnaise - enough
		To bind

Recipe Instructions

Combine all ingredients adding only enough mayo to bind. As a light luncheon entree, serve over 1/2 of a ripe avocado.

Submitted to the BBQ Mailing List by Jim Anderson <[email protected]> on Feb 08, 1999.

Source:
John 'Boog' Powell

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