Maple BBQ Sauce

Recipe Ingredients

1 cup	328g / 11oz	Maple syrup
1 cup	237ml	Ketchup
1 cup	62g / 2.2oz	Onions, finely chopped
1/4 cup	40g / 1.4oz	Light brown sugar, firmly packed
1/4 cup	59ml	Apple cider vinegar
1/2 cup	118ml	Water
2 tablespoons	30ml	Olive oil
2 tablespoons	30ml	Worcestershire sauce
4		Galic - pressed
1/2 teaspoon	2.5ml	Salt
1/2 teaspoon	2.5ml	Hot sauce

Recipe Instructions

Bring ingredients to a boil in a saucepan, reduce heat, and simmer 20 minutes.

Source:
Southern Living

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