Italian Sweet Sausage

Recipe Ingredients

5 lbs	2270g / 80oz	Coarse ground pork butt
3 teaspoons	15ml	Fennel seed
2 teaspoons	10ml	White pepper
1 1/2 teaspoons	7.5ml	Sage leaves
5		Pressed garlic
3 teaspoons	15ml	Salt
1 cup	237ml	White wine

Recipe Instructions

Combine all ingredients, mix well and stuff into hog casing or make patties

Posted to the BBQ List by "Cindi" <[email protected]> on Sep 20, 1998.

Source:
Tom Palka & Tom Solomon

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