Cooking Index - Cooking Recipes & IdeasGlazed Meatloaf Recipe - Cooking Index

Glazed Meatloaf

Type: Meat
Serves: 1 people

Recipe Ingredients

1 1/2 lbs 681g / 24ozExtra lean ground beef
1 cup 146g / 5.1ozDry bread crumbs
1/2 cup 73g / 2.6ozRed pepper - chopped
1/2 cup 55g / 1.9ozCarrot - shredded
1/4 cup 23g / 0.8ozScallions - minced
1/2 cup 99g / 3.5ozEgg Beaters 99% egg substitute
1/2 cup 118mlKetchup
1   Garlic - minced
1 teaspoon 5mlDried basil or thyme
  GLAZE:
3 tablespoons 45mlKetchup
1 tablespoon 15mlBrown sugar
1 tablespoon 15mlDijon mustard

Recipe Instructions

In large bowl, thoroughly combine ground beef or turkey, bread crumbs, pepper, carrot, scallions, EGG BEATERS, ketchup, garlic and seasoning.

Shape mixture into 9 x 4-inch loaf. Place in greased 13 x 9 x 2-inch baking pan. Bake at 350F for 30 minutes. Spread loaf completely with Glaze; bake for 35 to 45 minutes more or until internal temperature reaches 165F.

Glaze: Combine 3 tablespoons ketchup, 1 tablespoon brown sugar and 1 table-spoon Dijon mustard until smooth.

Source:
Dave Klose

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