Barbecued Beef Sandwiches For A Crowd

Recipe Ingredients

2		Beef briskets - trimmed
12 lbs	5448g / 192oz	-- about
6 cups	1422ml	Barbeque sauce
2 cups	474ml	Water
50		Hamburger buns

Recipe Instructions

Place briskets in a large roasting pan. Combine barbecue sauce and water; pour over meat.

Cover tightly and bake at 325F for 4 to 4 1/2 hours or until fork-tender.

Remove meat from juices; cool. Skim fat from juices.

Thinly slice meat; return to pan and heat in juices.

Serve on buns.

Source:
The Wide, Wide World of Texas Cooking ISBN 0-517-120089

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