Winning Barbecue Dip Recipe - Cooking Index
2 cups | 474ml | Sour cream |
1 cup | 237ml | Mayonnaise |
1/2 cup | 118ml | Favorite barbecue sauce with onions |
1/4 cup | 15g / 0.5oz | Finely chopped green onions |
Mix all ingredients together until well blended.
Refrigerate and serve with tortilla chips.
Source:
Wayne Kirk
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