West Indies Salad

Recipe Ingredients

1 lb	454g / 16oz	Crabmeat
3 tablespoons	45ml	Chopped onion
		Salt and pepper
4 oz	113g	Olive oil
4 oz	113g	Vinegar
4 oz	113g	Ice water

Recipe Instructions

Put onions in bowl, add meat, salt, and pepper.

Then oil, vinegar, and ice water in that order, let set at least 1 hour before serving.

Source:
The Golden Lemon, St. Kitts BWI

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