Tramp's Honey and Lemon Dressing

Recipe Ingredients

1/2 cup	118ml	Fresh lemon juice
1/2 cup	118ml	Olive oil
1 tablespoon	15ml	Honey
1/4 teaspoon	1.3ml	Cider vinegar
1 teaspoon	5ml	Salt
1/2 teaspoon	2.5ml	Freshly ground white pepper
1		Garlic powder
1/4 cup	15g / 0.5oz	Chopped green onion
1		Dry sherry

Recipe Instructions

Combine lemon juice and oil in medium bowl and whisk briefly. Combine honey and vinegar in small bowl and stir until honey is dissolved.

Add to lemon juice mixture. Blend in salt, pepper and garlic powder. Add onion and sherry and mix well. Transfer to airtight container and refrigerate overnight.

Shake before using.

Tramp's (Pittsburgh, Pennsylvania) * Favorite Restaurant Recipes

Source:
Susan Feniger and Mary Sue Milliken

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