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The Only Guacamole Recipe You'll Ever Need

Cuisine: Tex-Mex
Courses: Dips and Spreads, Starters and appetizers
Serves: 10 people

Recipe Ingredients

2   Ripe avocadoes - , peeled and diced
3 tablespoons 45mlFresh lemon juice
2   Garlic - minced
1 teaspoon 5mlSalt - or to taste
3 tablespoons 45mlSalsa
1 teaspoon 5mlBasil
1 teaspoon 5mlCilantro
  Sour cream - optional

Recipe Instructions

Peel and mash one avocado. Mix with lemon juice, garlic, salt, basil and cilantro. Dice the remaining avocado and fold into the mixture with the salsa. Garnish with sour cream if desired.

Makes about 2 cups.

Source:
Prodigy Food and Wine Board

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