Terry's Taco Dip Recipe - Cooking Index
1 | Refried beans | |
Chili powder - to taste | ||
Tabasco sauce - to taste | ||
8 oz | 227g | Cream cheese |
1 | Sour cream | |
1 | Taco seasoning mix | |
Lettuce - shredded | ||
Cheddar cheese - shredded | ||
Tomatoes - diced | ||
Black olives - sliced |
Layer the following in a glass casserole dish, in the order given:
1. Heat refried beans in microwave for 2 minutes. Blend in chili powder and Tabasco. Blended until smooth.
2. Blended together: cream cheese, sour cream, and taco seasoning.
3. Shredded lettuce.
4. Shredded cheddar cheese, diced tomatoes, and black olives.
Recipe By: Terry Fautsch
Source:
Prodigy Food and Wine Board
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