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Broccoli With Ginger

Type: Vegetables
Serves: 6 people

Recipe Ingredients

1 teaspoon 5mlSesame oil
1 tablespoon 15mlGinger root - finely chopped
3   Green onions - chopped
1 1/2 lbs 681g / 24ozBroccoli flowerets
1 tablespoon 15mlSoy sauce
1 tablespoon 15mlBalsamic vinegar
1/2 teaspoon 2.5mlHoney

Recipe Instructions

Heat oil in wok or skillet. Add ginger and green onions and cook gently for one minute, or until fragrant.

Add broccoli and stir-fry for about two minutes, just until it loses its rawness.

Combine soy sauce, vinegar and honey. Add to skillet and cook for one minute, or just until broccoli is tender. Taste and adjust seasonings if necessary.

Source:
Bonnie Stern, in Simply HeartSmart Cooking

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