Superbowl Popcorn Recipe - Cooking Index
4 | Popped corn | |
12 oz | 340g | Peanuts |
2 cups | 292g / 10oz | Shredded cheddar cheese |
1/4 cup | 49g / 1.7oz | Melted butter |
2 teaspoons | 10ml | Lemon pepper |
2 teaspoons | 10ml | Cumin |
1/4 teaspoon | 1.3ml | Cayenne pepper |
2 teaspoons | 10ml | Chili powder |
1 teaspoon | 5ml | Paprika |
Combine popcorn, peanuts, and cheese in a large bowl. Set aside.
Add spices to melted butter one at a time, stirring constantly. Pour over popcorn and toss to coat.
Source:
Patticara
Average rating:
Unrated, please add a rating
Submit your rating:
Click a star to rate this recipe.