Broccoli In Cheese Custard

Recipe Ingredients

2 cups	292g / 10oz	Broccoli - cooked & chopped
3/4 teaspoon	3.8ml	Salt
3/4 cup	109g / 3.8oz	Cheddar cheese - grated
1/4 teaspoon	1.3ml	Pepper - ground
3		Eggs
1 1/2 cups	355ml	Light cream

Recipe Instructions

Preheat the oven to 350F. Butter a (1 1/2 quart) baking dish. Put the chopped broccoli in. Sprinkle the cheese over. Beat the eggs lightly in a bowl Stir in the cream, salt and pepper. Stir into the broccoli and cheese mixture. Place the baking dish in a shallow pan with hot water half way up the sides of the baking dish. Bake until the custard is set (45-60 minutes). Serve.

Yields 6 Servings

Source:
Aunt Gin

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