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Spinach Dip - 1

Type: Vegetables
Courses: Dips and Spreads, Starters and appetizers
Serves: 2 people

Recipe Ingredients

350   Cooked spinach - chopped
1   Dried leek sou pmix - (dried soup mix
400   Sour cream
200   Mayonnaise
1   Scallion - (green onion)

Recipe Instructions

1. Cook or thaw the spinach, then squeeze it dry.

2. Mix the spinach with the mayonnaise, sour cream, green onion, and soup mix.

3. Refrigerate for 30 minutes before serving.

Author's Notes: Anything that tastes this good couldn't be good for you.

Knorr brand soup mix is available worldwide, but other brands will work. One package, approximately enough to make a liter of soup.

Serve with Triscuits or a sliced baguette.

Source:
Michael McLaughlin

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