Broccoli And Artichoke Casserole

Recipe Ingredients

1		Artichoke hearts
1/2 cup	99g / 3.5oz	Butter
8 oz	227g	Cream cheese - (soft)
1 1/2 teaspoons	7.5ml	Lemon juice
2		Brocoli chopped
		Saltine cracker crumbs

Recipe Instructions

Grease 1 1/2 casserole dish. Place artichoke hearts in bottom, quartered and drained. Combine butter, cream cheese and lemon juice.

Add broccoli that's been cooked and drained. Pour mixture over artichokes. Top with crumbs. Bake uncovered 25 minutes 350 degree oven. For zip add garlic powder, Worcestershire, salt, Tabasco.

Source:
Kriton Kyrimis Princeton University, Computer Science Dept.,

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